Joy Wines are produced on Anura Vineyards nestled in the foothills of the Simonsberg Mountains. Grapes are selected from various vineyard blocks both on Anura and other wards within the Western Cape. Wines are made using both traditional and “new world” methods to create wines with both the upfront fruit character and complex bouquet and palate. White wines are made in an accessible, crisp and fruity style with the use of very little, if any oak maturation. The red wines are all fermented in small tanks with careful attention paid to temperature and flavour development during the fermentation process. The red wines are all matured in French oak barrels in order to allow the wine to soften and develop a more complex flavour profile. The Bouma family who created these wines named the wines Joy after the passion and enjoyment that wine making brings. Joy Wines are relaxed and created to be enjoyed as a celebration of the good things in life. © 2011 Anura Vineyards | Design by G Studio Branding Agency Pty (Ltd). All Rights Reserved